This spicy peanut vinaigrette will give your salad greens an extra kick and you might find yourself coming back for seconds and thirds on salad, which is never a bad thing! We have always enjoyed the Trader Joe's Spicy Peanut Dressing and this dressing is very similar in taste, if not better. Sprinkle on some … Continue reading Spring Greens with Spicy Peanut Vinaigrette
Biscuits are super yummy but are definitely not allowed in the diet of those with food allergies to wheat, dairy, and egg products. However, these biscuits are vegan, gluten free and yeast free! They are light and buttery tasting with a "normal" biscuit look. Purchasing prepared vegan and GF baked goods at a health food … Continue reading Gluten-Free Baking Powder Biscuits
Thanks to my talented mother-in-law, Sandi, we are able to share this delightful soup recipe with you! Quick and simple, this soup works well for dinner on a busy day, or to serve for dinner guests who will never guess it took less than 30 minutes to prepare! Serve with plenty of guacamole or sliced … Continue reading Spicy Black Bean Soup
We are really enjoying our garden this summer and find such joy in growing our own produce. It’s our first year growing vegetables from seed! We have lots of carrots, zucchini, squash, and quinoa on the way. Our spinach has also been doing quite well and so we are eating plenty of salads and juicing … Continue reading Our Favorite Strawberry and Walnut Green Salad with Balsamic Vinaigrette
Eat a Plant 