Cinco de Mayo is coming up and guacamole is expected! We are sharing a favorite family recipe so you can share it with your family and friends. Homemade guacamole is the yummiest and most satisfying condiment. Ever. It is usually the first food item to disappear and have the bottom of the bowl licked clean. … Continue reading Best Guacamole
I had been thinking about trying this salad for weeks because it sounded so appetizing and fresh and I finally made it happen! I just needed to get some ume plum vinegar, which is a new product to me. Basically it is the liquid brine left over from pickling umeboshi plums and commonly used as … Continue reading Carrot Avocado Salad
Biscuits are super yummy but are definitely not allowed in the diet of those with food allergies to wheat, dairy, and egg products. However, these biscuits are vegan, gluten free and yeast free! They are light and buttery tasting with a "normal" biscuit look. Purchasing prepared vegan and GF baked goods at a health food … Continue reading Gluten-Free Baking Powder Biscuits
Here is a real treat for you! A recipe for zucchini bread that is deliciously low in fat, high in fiber and completely vegan and gluten free. Quick breads are wonderful for breakfast or a quick snack. We usually slice the whole loaf and save half in the freezer. Take out a few slices to … Continue reading Zucchini Pecan Flaxseed Bread
Eat a Plant 