I had been thinking about trying this salad for weeks because it sounded so appetizing and fresh and I finally made it happen! I just needed to get some ume plum vinegar, which is a new product to me. Basically it is the liquid brine left over from pickling umeboshi plums and commonly used as … Continue reading Carrot Avocado Salad
Are you looking to add some living foods to your diet that are highly nutritious and appetizing? We are sharing the recipes for live garden burgers and homemade ketchup, a winning combination making for a colorful meal filled with vitamins, minerals, fiber, and omega 3 fatty acids. Raw and living foods contain enzymes which are important because … Continue reading Live Garden Burgers in Lettuce Boats with Homemade Ketchup
Happy New Year! The end of 2011 brought some big changes for our family which kept us from posting new recipes and healthy living tips. Sorry everyone! We are thrilled to announce we had our second child, a little boy born in November! And in early December we received a call to care for the … Continue reading Eat A Plant’s House Dressing
This spicy peanut vinaigrette will give your salad greens an extra kick and you might find yourself coming back for seconds and thirds on salad, which is never a bad thing! We have always enjoyed the Trader Joe's Spicy Peanut Dressing and this dressing is very similar in taste, if not better. Sprinkle on some … Continue reading Spring Greens with Spicy Peanut Vinaigrette
Eat a Plant 